<?xml version="1.0" encoding="UTF-8"?><!-- generator="wordpress/2.0.4" -->
<rss version="2.0" 
	xmlns:content="http://purl.org/rss/1.0/modules/content/">
<channel>
	<title>Comments on: Stir-braising: Fast and healthy home cooking</title>
	<link>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/</link>
	<description>Normal is a variable. Bitching is a constant.</description>
	<pubDate>Wed, 08 Sep 2010 08:21:27 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.0.4</generator>

	<item>
		<title>by: Ellen</title>
		<link>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/#comment-1676</link>
		<pubDate>Mon, 11 Feb 2008 01:28:44 +0000</pubDate>
		<guid>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/#comment-1676</guid>
					<description>I like your dishes. Just sent the link for this page to Jamie who wanted to make Faux Chicken Adobo tonight...</description>
		<content:encoded><![CDATA[<p>I like your dishes. Just sent the link for this page to Jamie who wanted to make Faux Chicken Adobo tonight&#8230;
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Ellen Rosenberg</title>
		<link>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/#comment-31</link>
		<pubDate>Tue, 06 Jun 2006 07:23:30 +0000</pubDate>
		<guid>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/#comment-31</guid>
					<description>Yum, I'll be right over. Funny, I was thinking about Chicken Adobo the other night and couldn't find the recipe. I think you just gave it to me again, sort of.

Hi Sweetheart! :)</description>
		<content:encoded><![CDATA[<p>Yum, I'll be right over. Funny, I was thinking about Chicken Adobo the other night and couldn't find the recipe. I think you just gave it to me again, sort of.</p>
<p>Hi Sweetheart! <img src='http://www.jasoose.com/wp/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Tom Weishaar</title>
		<link>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/#comment-21</link>
		<pubDate>Wed, 03 May 2006 03:28:15 +0000</pubDate>
		<guid>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/#comment-21</guid>
					<description>&lt;img src="http://www.jasoose.com/wp/wp-content/uploads/2006/05/stir-braise-060502m.jpg" width="480" height="385" /&gt;
Beef, olive oil, garlic, onion, celery, rhubarb, brussels sprouts, white beans, red, yellow, and orange bell peppers, Worchestershire sauce, broth

&lt;img src="http://www.jasoose.com/wp/wp-content/uploads/2006/05/stir-braise-060502s.jpg" width="479" height="330" /&gt;
Salad: red lettuce, romain, Chinese cabbage, red, yellow, and orange bell peppers, shredded parmesan with olive oil and vinegar</description>
		<content:encoded><![CDATA[<p><img src="http://www.jasoose.com/wp/wp-content/uploads/2006/05/stir-braise-060502m.jpg" width="480" height="385" /><br />
Beef, olive oil, garlic, onion, celery, rhubarb, brussels sprouts, white beans, red, yellow, and orange bell peppers, Worchestershire sauce, broth</p>
<p><img src="http://www.jasoose.com/wp/wp-content/uploads/2006/05/stir-braise-060502s.jpg" width="479" height="330" /><br />
Salad: red lettuce, romain, Chinese cabbage, red, yellow, and orange bell peppers, shredded parmesan with olive oil and vinegar
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Tom Weishaar</title>
		<link>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/#comment-20</link>
		<pubDate>Wed, 26 Apr 2006 03:43:47 +0000</pubDate>
		<guid>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/#comment-20</guid>
					<description>&lt;img src="http://www.jasoose.com/wp/wp-content/uploads/2006/04/stir-braise-060425m.jpg" width="479" height="341" /&gt;

Olive oil, garlic, butternut squash, green beans, asparagus, red beans, cranberries*, chicken, chicken broth, vinegar, brown sugar

* Unless you can find frozen cranberries at your grocery, you'll probably need to buy extra bags of fresh cranberries in November and December and throw them in the freezer. That's all there is to having cranberries available year round.

&lt;img src="http://www.jasoose.com/wp/wp-content/uploads/2006/04/stir-braise-060425s.jpg" width="480" height="300" /&gt;
Salad: spinach, strawberries, shredded parmesan with unshown bottled poppyseed dressing</description>
		<content:encoded><![CDATA[<p><img src="http://www.jasoose.com/wp/wp-content/uploads/2006/04/stir-braise-060425m.jpg" width="479" height="341" /></p>
<p>Olive oil, garlic, butternut squash, green beans, asparagus, red beans, cranberries*, chicken, chicken broth, vinegar, brown sugar</p>
<p>* Unless you can find frozen cranberries at your grocery, you'll probably need to buy extra bags of fresh cranberries in November and December and throw them in the freezer. That's all there is to having cranberries available year round.</p>
<p><img src="http://www.jasoose.com/wp/wp-content/uploads/2006/04/stir-braise-060425s.jpg" width="480" height="300" /><br />
Salad: spinach, strawberries, shredded parmesan with unshown bottled poppyseed dressing
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Tom Weishaar</title>
		<link>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/#comment-19</link>
		<pubDate>Tue, 25 Apr 2006 02:52:50 +0000</pubDate>
		<guid>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/#comment-19</guid>
					<description>&lt;img src="http://www.jasoose.com/wp/wp-content/uploads/2006/04/stir-braise-060424m.jpg" width="480" height="352" /&gt;

Beef, onion, asparagus, celery, spinach, red, yellow, and orange bell peppers, red beans, tomato sauce, basil.

&lt;img src="http://www.jasoose.com/wp/wp-content/uploads/2006/04/stir-braise-060424s.jpg" width="480" height="414" /&gt;
Salad: banana, pear, walnuts, craisins (dried cranberries), yogurt
</description>
		<content:encoded><![CDATA[<p><img src="http://www.jasoose.com/wp/wp-content/uploads/2006/04/stir-braise-060424m.jpg" width="480" height="352" /></p>
<p>Beef, onion, asparagus, celery, spinach, red, yellow, and orange bell peppers, red beans, tomato sauce, basil.</p>
<p><img src="http://www.jasoose.com/wp/wp-content/uploads/2006/04/stir-braise-060424s.jpg" width="480" height="414" /><br />
Salad: banana, pear, walnuts, craisins (dried cranberries), yogurt
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Tom Weishaar</title>
		<link>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/#comment-18</link>
		<pubDate>Mon, 24 Apr 2006 03:06:36 +0000</pubDate>
		<guid>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/#comment-18</guid>
					<description>&lt;img src="http://www.jasoose.com/wp/wp-content/uploads/2006/04/stir-braise-060423.jpg" width="480" height="345" /&gt;

Ham chunks, asparagus, celery, baby bok choy, red, yellow, and orange bell peppers, red beans, chicken broth.</description>
		<content:encoded><![CDATA[<p><img src="http://www.jasoose.com/wp/wp-content/uploads/2006/04/stir-braise-060423.jpg" width="480" height="345" /></p>
<p>Ham chunks, asparagus, celery, baby bok choy, red, yellow, and orange bell peppers, red beans, chicken broth.
</p>
]]></content:encoded>
				</item>
	<item>
		<title>by: Tom Weishaar</title>
		<link>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/#comment-15</link>
		<pubDate>Tue, 04 Apr 2006 03:14:12 +0000</pubDate>
		<guid>http://www.jasoose.com/2006/04/03/stir-braising-fast-and-healthy-home-cooking/#comment-15</guid>
					<description>Two knobs of ginger (minced) and garlic as usual. Beef, beef broth, carrots, garbanzos, green beans, red bell pepper, and kale. Dark green of kale and lighter green of green beans contasted nicely - good looking dish. Salt added at table.

Salad: red leaf lettuce, craisins (dried cranberries), green olives with pimentos, dusting of parmesan cheese. Bottled dressing.

40 minutes</description>
		<content:encoded><![CDATA[<p>Two knobs of ginger (minced) and garlic as usual. Beef, beef broth, carrots, garbanzos, green beans, red bell pepper, and kale. Dark green of kale and lighter green of green beans contasted nicely - good looking dish. Salt added at table.</p>
<p>Salad: red leaf lettuce, craisins (dried cranberries), green olives with pimentos, dusting of parmesan cheese. Bottled dressing.</p>
<p>40 minutes
</p>
]]></content:encoded>
				</item>
</channel>
</rss>
